Le Creuset Just Launched Its First-Ever BBQ Collection — For If You're Serious About Outdoor Cooking

Perfectly proportioned at 25 cm in width, the round skillet is ideal for everything from searing steaks to frying eggs. Its angled sides and generous cooking surface make tossing and turning effortless — essential when cooking over an open flame. Like all pieces in the collection, it comes pre-seasoned with Le Creuset’s signature enamel coating, which eliminates the fuss of prep and clean-up while delivering incredible heat distribution.

The Rectangular Griddle, measuring 40cm, offers ample space for sizzling meats, vegetables, and seafood in one go. With high ridges designed to create perfect grill marks, the griddle allows you to lock in flavor while draining away excess fat — offering a classic BBQ taste with a healthier touch. Oversized handles ensure a secure grip even with oven mitts, and the griddle’s durable enamel finish means it won’t rust or tarnish.

At 35cm, the Le Creuset Round Pizza Pan is large enough for a family-sized pizza, and its cast iron core ensures even heat distribution for that all-important crispy crust. Unlike traditional pizza stones, this pan won’t crack under high heat, making it suitable for direct flame cooking. Try it for flatbreads, roasted vegetables, or even desserts — its versatility will surprise you.

Staying true to Le Creuset’s signature style, the Square Grill is designed for fast, high-temperature cooking. Its ridged surface creates beautiful sear marks while allowing excess fat to drain away, making it ideal for grilling halloumi, chicken, vegetables, or prawns. It’s the ultimate go-to for quick, delicious meals any night of the week.

The Square Grilling Basket is specially designed to handle smaller or more delicate ingredients — that might otherwise fall through the grates. With high walls and integrated handles, this 30cm basket keeps everything securely in place, even as you toss and stir. The cast iron construction ensures consistent cooking, while its sleek design makes storage a breeze.

Perfect for slow-cooked outdoor cooking, the Round Casserole brings all the comfort of classic one-pot cooking to alfresco dining. Ideal for rich stews or baked desserts, it’s built to perform over open flames just as confidently as on your kitchen hob. The tight-fitting lid locks in moisture and flavour, while the enamel-coated cast iron ensures steady, even heat.

Designed to maximize both control and comfort, the stainless steel tongs provide a secure grip on a wide range of ingredients, preventing slippage even when cooking over high heat. A built-in locking mechanism allows for compact storage and quick-release operation, making these tongs practical between cooks and during extended grilling sessions.

A classic tool reimagined with modern performance in mind, the Stainless Steel Fork features two sharp, tapered prongs that pierce and lift meat with ease — perfect for turning sausages, or transferring a roast from grill to board. Built from brushed stainless steel for a timeless finish, the fork resists rust and wear, even with regular outdoor use. Its long handle keeps your hands at a safe distance from the flames, while the gently curved design improves leverage and manoeuvrability.

Baste with precision using the Stainless Steel Basting Brush, an essential for anyone who enjoys layering flavours and locking in moisture. Ideal for applying marinades, sauces, and glazes, its silicone bristles are heat-resistant and flexible, offering a smooth, even spread across many different types of food.