"It's a Highly Sensory Arena" — 'Severance' Served As Inspiration For This Cutting-Edge Brisbane Restaurant

From the street, it's unassuming. But once inside, Central's design transports you to 1980s Hong Kong, an old-timey jazz bar, and Severance's Lumon Industries

a restaurant in a brutalist design style with stone counter tops, a ceiling covered in ceiling lights, and a stack of several plates on the counter
Central's kitchen acts as the main stage of the restaurant — around it, patrons can enjoy their meal and watch the performance underway.
(Image credit: J.AR OFFICE)

Underneath the bustling streets and busy city life of Brisbane hides a secret space. That is, a subterranean dinner hotspot that serves up traditional Cantonese cuisine with the most unusual side — psychological thrill. Designed by Queensland-based firm J.AR Office, Central is certainly not your average restaurant.

It's not every day that a restaurant design draws inspiration from a TV show, let alone a series as hair-raising as Apple TV's Severance. However, Central's underground setting was enough of a reason to lean into the thrill.

"There’s a real sense of disconnect from the city above, like the Severed Floor in the show," J.AR Office's founder Jared Web tells Livingetc. "As they enter, guests shed their ‘worker’ selves that exist above ground and step into a looser, more vivacious identity below."

While Severance served as inspiration for the restaurant's atmosphere, Jared notes that Central is the product of a confluence of references, including the rigidity of the suits of Brisbane's central business district, the memory of buzzing streets in 1980s Hong Kong, and even Central's past life as the location of a moody jazz bar.

Forged together by monolithic granite plinths, stone walls, and an underlying brutalist design scheme, it becomes an escape of sorts; a sleek hideaway that immerses you in a distinctive sensory experience.

a restaurant bar counter with people sitting and chefs in the center cooking food

Barstools flank the sides of the central kitchen where diners can watch as their meal is created.

(Image credit: J.AR OFFICE)

Central's design revolves around its open-plan kitchen — a brightly-lit prep and cooking area that provides restaurant-goers with unobstructed views of the mastery behind each dish.

Jared explains that the kitchen's design "takes cues from the theatricality of Cantonese opera stages," and its open concept reinforces the idea.

"During the mid-dinner rush," he says, "the kitchen is a fever pitch of sight, sound, and smell that transports the diner to one of Hong Kong's many late-night kitchens."

With several barstools flanking its countertop, guests are invited, in a way, to become part of the performance. "The arrangement of all seating styles captures direct views to the kitchen, come stage, a design choice that speaks to our larger narrative," he explains.

Jared Web

Jared Web founded Queensland-based firm J.AR Office in 2022 after a decade of working withing the interior design and architecture fields. J.AR Office positions their work to foreground life and people, and is committed to delivering spaces that endure. Operating across all scales, each of J.AR Office's projects are rationalized from the urban and social fabric in which they reside. 

a bar tap sitting on top of a counter made from stone, alongside other stone counter tops underneath a ceiling completely lit up

The monolithic marble plinths create layers in Central's interior, illuminated by a lit ceiling reminiscent of office spaces.

(Image credit: J.AR OFFICE)

A well-lit ceiling sets the scene for the central cooking area. This feature reflects Central's design connection to Severance — "[It's] a clear nod to the typical office environment and the show's set design," Jared notes.

Below, large, monolithic granite slabs are staggered in the space, playing into the rigid yet refined atmosphere of Central. "The salt and pepper granite evokes the gleaming lobbies of 1980s corporate towers and the power and grandeur of the ‘greed is good era,’" Jared adds.

a table at a restaurant with a wooden surface holding two plates and a wine glass, all underneath an industrial ceiling light

The rigidity of the exposed stone walls complements the monolithic marble plinths and acts as a key feature in Central's brutalist design.

(Image credit: J.AR OFFICE)

On the perimeter, industrial light fixtures hang from the ceiling to spotlight wooden dining tables. Behind that stands exposed Brisbane-tuff walls that reflect the environment in which Central exists.

"We highlighted the archaeology that lines the existing basement stone walls by leaving much of it unlined," Jared says. "They remain as evidence of raucous nights from the venue's previous life and contrast against the contemporary fit-out."

a long dining table with chairs flanking each side in an industrial room with concrete walls and draped curtains

The fabric curtains seen throughout the restaurant can rise and fall to establish divide or create open space.

(Image credit: J.AR OFFICE)

While much of Central's interior design feels austere thanks to industrial design elements such as stainless steel, granite, and solid timber, Jared and the J.AR Office team were able to soften the space with operable dividers.

"The fabric dividers (fabricated by local textile designer George Park) resemble the traditional mesh scaffolding you’d see on Hong Kong construction sites," Jared explains.

a ceiling with square light tiles that opens up to expose a disco ball

Hidden behind ceiling lights is a disco ball that can drop down and transform Central into an entertaining nightclub.

(Image credit: J.AR OFFICE)

Although Central may seem like a space for formal dining, a few fun design features give the space the capacity to transform from a corporate lunch spot to a vibrant late-night club.

"With a flip of the switch, the disco ball drops from the illuminated ceiling, the DJ lights up the decks above the kitchen, and Central transitions from sleek to electric in seconds," Jared explains, noting how these details pay tribute to Central's previous life as a nighttime music venue.

a dark room with concrete walls, a built-in fish tank, a wine glass on a small table, and a bucket of ice holding two wine glasses

Central's subterranean location and lack of windows add to its moody ambience.

(Image credit: J.AR OFFICE)

While transforming a dark basement space into a sleek and modern restaurant might seem like a challenge to some, Jared and his team saw the constraints as an opportunity to create something special, different, and truly one-of-a-kind.

From the traces of Hong Kong's history in its kitchen, to remnants of a decades-old jazz bar on the walls, and even the influence of a cult TV show in its lighting scheme, Central's design tells a story, and invites diners to immerse themselves in the restaurant's ever-alluring atmosphere.

Devin Toolen
Style Editor

Devin is a New York-based Style Editor for Livingetc who is keen on all aspects of personal style. From a young age, she was drawn to the design world, whether that was taking sewing classes in her hometown, or flipping through the pages of her mother’s interior design magazines. She spent hours on end watching HGTV home improvement and design programs, often sharing her opinions as if the TV could hear her.

After graduating from Villanova University with a BA in Communication and Spanish Language Studies, Devin moved to Paris, France to pursue her Master’s Degree in Fashion Studies at Parsons. It was here she refined her love for style in every sense of the word. While there to study fashion, living in Paris allowed Devin to fall in love with interior style. She grew fond of the city’s mix of both classic and contemporary designs that felt intentional and personal.

After moving back to the United States, Devin worked at Tom Ford and later Cosmopolitan Magazine. She loves sharing design choices with her readers, from explaining how to incorporate trends into interior spaces to sourcing the best products for your home. Devin believes style should be inclusive, exciting, and at its core, fun