We are getting towards the end of renovating a Victorian guest house and one of the last rooms we have left to do is the cellar.
It's a complete mess as it has been used as a dumping ground for the last four years. The ceiling height is quite low and it has large slate slabs for a floor - however there is a lot of mould and growth on the walls and Im wondering what the best way to tackle it is....
anyone done a cellar conversion or have any recommendations?